I found the recipe Southwestern Sausage Quiche on facebook and thought I shared it to my page, but I’ve had a Helluva time finding it again. Luckily I remembered some of the ingredients and once again Mr. Google came through for me, so I gave it a whirl for our Sunday brunch. It was very good, I will definitely make again. The only modification I made was adding minced Garlic, because it makes everything taste better. Give it a try, you won’t be disappointed.